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Garlic, a Food for Everyone

Garlic, a Food for Everyone

Garlic (Allium sativum) has been a seasoning worldwide, with thousands of years of human consumption, first in Central Asia, Iran, in ancient Egypt and ancient Rome. Ancient Egyptians used it not only as a flavoring, but also as a natural health remedy. Garlic is an herb grown all around the world. Historical writings reveal garlic is probably...