Button to scroll to the top of the page.

Human Ecology News Tags

 
How Improved Nutrition Could Decrease Risk of Cancer

How Improved Nutrition Could Decrease Risk of Cancer

Today, obesity reigns as one of the leading risk factors for chronic diseases, including certain types of cancers, type 2 diabetes, hypertension, cardiovascular disease, and chronic inflammation. Over the past 40 years there has been a remarkable epidemic that has shown greater prevalence of early-onset and persistent obesity among young adults [1]...